Italia Artisan Pizza Oven
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Italia Artisan Pizza Oven
Whether you're in the comfort of your own backyard patio or roughing it at the campsite, the Camp Chef Italia Artisan Pizza Oven enables you to enjoy true artisan-style pizza. Made from stainless steel, the housing is incredibly easy to clean, has a double-wall construction and a ventilated oven door to enhance the heating dynamics, and a cordierite ceramic pizza stone to truly mimic the cooking properties of an authentic, wood-fired brick oven. Reaching temps upwards of 700F, this oven has a built-in valve ignition and a micro-adjust valve to give you total flame control, while the built-in temperature gauge lets you safely monitor internal air temps to make sure your crust is cooked to that perfect golden brown. Running on a one-pound disposable propane bottle, you're able to enjoy gourmet pizzas in the woods, but Camp Chef also realized that's not for everyone, so it included a regulator and a five-foot hose to adapt to the standard bulk propane tank for everyday, backyard use.
Details
- Compact pizza oven is perfect for the campsite or the backyard
- Stainless steel construction is built to last and easy to clean
- Fifteen minute preheat time cuts down on time spent preparing
- Cordierite ceramic pizza stone mimics a wood-burning pizza oven
- Integrated temperature gauge lets you fine tune your craft
- Compatible with 1lb or full sized propane bottles
- Item #CCF001L
- Material
- [housing] stainless steel, [pizza stone] cordierite ceramic, [pizza spatula] stainless steel
- Fuel Type
- propane
- Heat Output
- 17,000 BTU/h
- Includes
- pizza stone, pizza spatula, regulator, 5ft hose
- Dimensions
- 15 x 26 x 16in
- Claimed Weight
- 47lb
- Manufacturer Warranty
- limited
Reviews
Q&A
What do you think about this product?
Overall Rating
4 based on 42 ratings
Review Summary
Fits True To Size
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Selecting an option will reload the available reviews on the pageJanuary 6, 2025
This Oven can get to 700 ' degrees . Turn it up💥
I love this oven more than my SMOKER!!! Keep making them . There is not 1 that can compare 💥💥💥
Originally reviewed on campchef.com
March 23, 2024
Disappointed
I bought this oven 2 years ago. I have had nothing but trouble with the oven. The gas pressure continuously goes into a low flow mode, which does not allow it to get hot enough to cook. I have replaced the pressure regulator 4 times and the main control valve once. I am still having the same issues. I finally gave up and threw it in the trash. I bought an Ooni Koda 16 and that has been working great. Sorry Camp Chef, I have given up on your pizza oven.
Originally reviewed on campchef.com
September 7, 2023
Buy this Oven
Just look at the photos - amazing, better than thousands of dollar ovens. Use pizza screens and you will love this bad boy oven.
Originally reviewed on campchef.com
May 28, 2023
Temperature
Love my camp chef products as they always have been reliable and consistent. Which is true with the pizza oven except it just doesn’t get as hot as I want. I can only get it to top out at 500-600 degrees. Which is just a little hotter than my kitchen oven. At this price point, I would expect to get into the 800-900-1000. Other than that it works well and is easy to use.
Originally reviewed on campchef.com
March 5, 2023
Poor regulators
We initially loved it and used it for an entire summer. Then the regulator malfunctioned and they sent me a new one. After working for some months, the second one malfunctioned. They kept telling me that it was because I was turning the gas on too quickly. Total red herring. They have awful regulators that malfunction (made in China). We got a third one. Guess what? It malfunctioned after several months. It goes into low flow mode for no known reason and cannot be reset. It would be a great product if it were for this critical error. I would not recommend anyone purchase this unless you like repeatedly calling customer service lines and repeatedly replacing parts. No thanks.
Originally reviewed on campchef.com
February 27, 2023
family fun
simple to set up and use have made pizzas and steaks everything has been great
Originally reviewed on campchef.com
January 13, 2023
Low flame
Put two regulators on it provided by Camp Chef. Low to no flame and cant get to even 400 deg. Now waiting for a control valve and if this doesnt fix it I want a replacement. I tried it with a one pound bottle, multiple 20 pound cylinders and even replaced the extension hose. Only used iwice since purchase in very late October.
Originally reviewed on campchef.com
January 8, 2023
Do not purchase
I was able to cook pizza 4 times before everything stopped working...low flame to no flame, low heat to no heat. I worked with customer service and have torn the oven apart 3 times replacing what has to be the only moving parts....still dead. Th company will not make it good. Buy any oven but a Camp Chef....really disappointing.
Originally reviewed on campchef.com
December 25, 2022
Low flame. Won’t get over 275.
We purchased this to use in the parking lot skiing. We tried to use it for the first time yesterday and it wouldn’t get past 275. Pizzas didn’t cook and we had to throw in the towel after about an hour. Not cool. I tried a different tank but same result. What a pain. First time use too. I bet is you don’t get a crap one then it would be a cool unit.
Originally reviewed on campchef.com
December 24, 2022
Don't hesitate to purchase this pizza oven!
We purchased a new pizza oven to replace the same model oven we used at least once a week for the past 5 years. It's a very durable and easy to use oven that makes pizza's far superior to those baked in the kitchen oven. I do not see any obvious updates or improvements to the older model, but I am not sure any improvements are needed.
Originally reviewed on campchef.com
Do you have a question about this product?
March 11, 2025
Hi CampChef team, We have been looking and waiting for months to grab one of these. Are these going to be available for purchase again? Thank you!!
Originally reviewed on campchef.com
April 25, 2024
How can I buy a replacement pizza stone for my Italia Outdoor Pizza Oven?
Originally reviewed on campchef.com
June 2, 2023
My oven doesn’t heat up properly, it has been heating up for the past half hour or so and hasn’t gone above 375.
Originally reviewed on campchef.com
December 14, 2021
can I bake a regular sourdough bread in the oven or just flatbreads? The opening does not look high enough. Does it hold a steady temp of 500? Does it work in Chicago winters? Does it come with a cover for rain? Would it be safe to use on a wooden porch?
Originally reviewed on campchef.com
September 15, 2021
I'm looking at an Ooni pizza oven. Convince me to buy the Camp Chef oven instead.
Originally reviewed on campchef.com
July 26, 2021
My pizza always burns on the bottom I mean BLACK
Originally reviewed on campchef.com
July 9, 2021
I need an oven that heats up to about 500f and heats both top and bottom to bake pitta bread. Would your pizza oven work for that?
Originally reviewed on campchef.com
July 4, 2021
I have a model #pz90...it didn’t come with a cord or anything to hook up to. How can I get this?
Originally reviewed on campchef.com
June 24, 2021
Help: I damaged the stainless steel shelf and cracked the stone while moving to a new home. can I get these replaced? I have pictures of the damage if it helps.
Originally reviewed on campchef.com
May 30, 2021
What is the best way to clean the pizza stone
Originally reviewed on campchef.com
This product can expose you to chemicals including Lead which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.